About: 

Rock Harbor Lodge at Arnesen’s Rocky Point is a full service bar and restaurant located on Lake of the Woods. Tasty walleye specialties complement our extensive menu and nightly specials. We offer steak, seafood, sandwiches, soup and more. We are looking for team players who enjoy working in a fast-paced setting.

Position: 

Full and Part-Time Evening Cooks

Shift: 

Varying days of the week between the hours of 3pm – 10pm.

Key Responsibilities:

Prep and cook for evening dinner with assistance from Head Cook.
Kitchen duties include cleaning, meal prep, and fulfilling orders while following MN State food sanitation guidelines. Previous experience preferred, but willing to train.

Requirements:

Self-motivated and energetic
Ability to multi-task
Enjoys working in a fast-paced environment
Strong attention to detail

Pay/Benefits:

Pay commensurate with experience. Discount on food and clothing at Rock Harbor Lodge. Full time employees with option of Simple IRA match after one year. Lodging and fishing discounts.

Start Date: 

Immediate